Cool Cucumber Dip
Author: Sunflower Supper Club
- 2 packages light cream cheese. softened
- 1 large cucumber, peeled and grated
- ¼ cup light sour cream
- 1 tablespoon lemon juice
- ½ teaspoon dill
- ½ teaspoon salt
- ¼ teaspoon garlic powder
- Combine all ingredients in a medium bowl and mix well.
- Cover and chill for a few hours to allow the flavors to blend.
Recipe by Sunflower Supper Club at https://sunflowersupperclub.com/cool-cucumber-dip/
3.2.2925